Takenoko No Sato - Hazelnut Whole Wheat

Description

Suggested freshness date is end of July, 2023. Whole wheat flour is used in creating this new version of Takenoko No Sato biscuit giving it a healthy taste. PLUS there are tasty hazelnut bits ground up inside. The dark rich cocoa chocolate generously cap off the cute mushroom shaped cookies. Beautiful looking little snacks. Cute packaging with a convenient front-lifting lid containing the foil package of treats. Limited edition so act fast! 62 grams

Meiji makes such lovely tasting chocolate. J-san's personal favorite chocolate producer in Japan.