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Koeda Chocolate - Komeda "Shironoir" Cream Pastry

Koeda Chocolate - Komeda "Shironoir" Cream Pastry


Komeda is a popular coffee shop chain in Japan that has a signature dessert called Shiro Noir. It is a combination of Danish pastry, whipped cream and syrup. Koeda is a delicate, short chocolate stick made by Morinaga. The name means 'small twig' as the size is similar. Every year it is released in a few unique flavors, depending on the season. This yummy  white chocolate based version is sure to be a hit. Tiny biscuit bits are embedded in each stick to give them a perfect amount of crunch. There are 44 mini sticks in each box (4 packets of 11.)

Morinaga is one of Japan's oldest and popular confectionery makers.

61.6 grams

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